Closing Date: 2023/02/12
Reference Number: TSE221214-9
Job Title: General Assistant (KZN)
Business Unit / Division: TsAfrika Catering Solutions
Job Type Classification: Permanent
Location – Town / City: KZN
Location – Province: KwaZulu-Natal
Location – Country: South Africa
About Us
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.
Duties & Responsibilities:
Previous experience with food handling & Tea Service
Strong hygiene and quality standards
Excellent customer relations Skills
Ability to communicate in at least two languages English
Ability to work as part of a team in a pressurised environment
Attention to detail
Proven knowledge of Fedics controls
Flexible in terms of working hours – must be able to work shifts and weekends if required
Reliable and Dedicated
Well organised and motivated Self Starter
Well-presented and well spoken
Good Team Worker
Creative Flair advantageous
Preparation /Assistance of high level quality of Tea/Coffee Pause areas and Meeting/Board room setup
Maintain high hygiene and cleaning standards
Assist in implementation and enhancement of all controls in the unit
Maintain excellent customer relationships
Previous tea service /food assistance experience
Skills and Competencies:
Excellent people skills
Strong interpersonal and communicative skills (verbal and written)
Flexibility with regards to working hours
Attention to detail
Client service orientated
Excellent knowledge of the catering environment
Excellent knowledge of Health and Safety policies and processes relevant to the catering industry
Experience in the food industry
Qualifications:
• Matric
