Introduction
A very busy Catering Company based in Jet Park, Boksburg is looking for various, Chefs, Bakers and Commis Chef’s.
Must be able to work shifts, weekends and public holidays, as per a determined monthly roster.
Duties & Responsibilities:
COMMIS CHEF Various Kitchen Duties Preparing Light Meals, including Grills Preparing meal ingredients Washing, peeling, and chopping vegetables and fruits. Preaparing Salads and Sauces BAKER Baking of all breads, rolls, pastries and desserts as per specification taking into account, taste, quality, garnishing, and presentation. CHEF DE PARTIE Preparation of bulk food, taking into account, taste, quality, garnishing, and presentation as per client specification. Maintain wastage records and ensure that food preparation is done in an economical manner and establish controls to minimize food and supply; Ensure that kitchen equipment is used in a proper and safe manner and evaluate performance of kitchen equipment to ensure continuity of the processes; Check daily that all fresh produce received is as per specification, ensure proper stock rotation and place the required store requisitions; Ensure that all cooking and blast chilling (CCP-3 and CCP-4, respectively) records are properly completed on-time as per the HACCP procedure; Determine production schedules and staff requirements necessary to ensure timely delivery of services Monitor sanitation practices to ensure that employees follow standards and regulations Adhere and comply to the company’s HACCP Policy’s rules and regulations including, but not limited to: personal hygiene, CCP documentation, food storage, hand-washing rules and regulations, glove policy, sickness policy.
Desired Experience & Qualification
Qualifications & Other Requirements
Grade 12, Certificate in Patisserie & Hot Food Preparation Computer Literacy
Experience:
2 Years
Skills:
Ability to Cook well Consistency Portion and Waste Control Monitoring Multi-task Hygiene Control
Competencies:
Ability to follow recipe standards Ability to procure correct recipe items
Package & Remuneration:
Market Related Salary
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